創業35年。老舗が贈る、板前の味。全て個室でのご案内となります!

Enjoy the best Japanese food and drinks while relaxing in your private space. Why not give a try?

Here at “Private Room Izakaya BANYA,” our delicious cuisines made with the fresh and seasonal ingredients will be served directly at your private room.

It is a perfect place for either spending time with your best buddies, catching up with your old friends, or meeting your special guests.

Course

This special price course is only available for people who make a reservation online. Don’t miss the chance!

Premium Iberico Pork Shabu Shabu

The Iberian pigs are fed on acorns and called “Bellota” in Spanish. At BANYA, we serve the officially certified pork from the Iberico pork authorized store. We offer the best selections of Iberico pork chuck and ribs.We have our kelp soup-base with green onions and cabbage and also stew the Iberico pork with it.The delicious secret of our Shabu Shabu is definitely the rich taste of the qualified Iberico Pork.

BANYA Web exclusive coupon

All you can drink course ¥4,500

¥4,500 ¥3,500

Reserve this course

All you can drink course ¥5,000

¥5,000 ¥4,000

Reserve this course

All you can drink course ¥5,500

¥5,500 ¥4,500

Reserve this course

All you can drink course ¥6,000

¥6,000 ¥5,000

Reserve this course

All you can drink course ¥6,500

¥6,500 ¥5,500

Reserve this course

※ Since the amount of money is different for some stores, please confirm with the reservation site in detail.
※ Depending on the arrival status, we may change cooking content.
※ You can use up to 50 ~ 120 people. Please inquire at each store when large party banquet.
※ Allergic ingredients, change of cooking contents, other consultation etc. Please feel free to tell us.
※ Please inquire at each store about the reservation situation of December.

Specially selected Black Japanese Beef Sukiyaki

This course offers the best value to taste premium Black Japanese beef. The most important point of making delicious sukiyaki is to ensure the good quality of the beef. Therefore, all of our branches have an annual contract with the authorized provider of Black Japanese Beef. We highly recommend this meal for those who would like to impress their guests.

BANYA Web exclusive coupon

All you can drink course ¥6,000

¥6,000 ¥5,000

Reserve this course

All you can drink course ¥6,500

¥6,500 ¥5,500

Reserve this course

All you can drink course ¥7,000

¥7,000 ¥6,000

Reserve this course

All you can drink course ¥7,500

¥7,500 ¥6,500

Reserve this course

※ Since the amount of money is different for some stores, please confirm with the reservation site in detail.
※ Depending on the arrival status, we may change cooking content.
※ You can use up to 50 ~ 120 people. Please inquire at each store when large party banquet.
※ Allergic ingredients, change of cooking contents, other consultation etc. Please feel free to tell us.
※ Please inquire at each store about the reservation situation of December.

Steamed Miso Pork and Veggies Ceramic hot pot

You can enjoy the taste of the fresh vegetables in each season with our ceramic hot pot, such as bamboo shoots in Spring and mushrooms in Autumn. Our pot hot pot is also a popular choice for the guests who have bigger parties.There are basically two types of soup base, soy source and miso. We might also offer some different flavors basing on seasons. All the flavors are made to be rich enough for you to directly enjoy the original tastes of the seasonal food without adding any extra sauce. During the Winter time, we would spend hours cooking the healthy chicken soup to provide the warm and healthy soup base every day.

BANYA Web exclusive coupon

All you can drink course ¥5,000

¥5,000 ¥4,000

Reserve this course

All you can drink course ¥5,500

¥5,500 ¥4,500

Reserve this course

All you can drink course ¥6,000

¥6,000 ¥5,000

Reserve this course

All you can drink course ¥6,500

¥6,500 ¥5,500

Reserve this course

※ Since the amount of money is different for some stores, please confirm with the reservation site in detail.
※ Depending on the arrival status, we may change cooking content.
※ You can use up to 50 ~ 120 people. Please inquire at each store when large party banquet.
※ Allergic ingredients, change of cooking contents, other consultation etc. Please feel free to tell us.
※ Please inquire at each store about the reservation situation of December.

BANYA Beef Offal Hot Pot

We use the finest and smoothest small intestine of the Beef with tofu and various types of fresh vegetables such as cabbage, burdock, and leek for our offal hot pot. Everything is well stewed with the soy sauce soup base, and top with cod roe. All the garlic we use are odorless; you can fully enjoy eating without worrying about having any bad smelling next day.

BANYA Web exclusive coupon

All you can drink course ¥4,500

¥4,500 ¥3,500

Reserve this course

All you can drink course ¥5,000

¥5,000 ¥4,000

Reserve this course

All you can drink course ¥5,500

¥5,500 ¥4,500

Reserve this course

All you can drink course ¥6,000

¥6,000 ¥5,000

Reserve this course

All you can drink course ¥6,500

¥6,500 ¥5,500

Reserve this course

※ Since the amount of money is different for some stores, please confirm with the reservation site in detail.
※ Depending on the arrival status, we may change cooking content.
※ You can use up to 50 ~ 120 people. Please inquire at each store when large party banquet.
※ Allergic ingredients, change of cooking contents, other consultation etc. Please feel free to tell us.
※ Please inquire at each store about the reservation situation of December.

Food

【BANYA Deluxe Platter】Chef’s Selection of 10 Recommendations

Large helping and delicious! The most popular menu at BANYA Our high quality seafood is carefully selected from various regions of Japan,such as the belly meat of premium tuna and raw sea urchin on the half shell to accompany the taste of fresh Abalone.
The best combination of our catches of the day

BANYA Grilled Shish Kebab

Using the fresh chicken meat from a certified vendor in the Tsukiji Market,and prepared daily.
Everyone’s favorite Japanese chicken meatball is not boiled or steamed, but instead is skewered and grilled over charcoal fire.
Satisfyingly bite-size so that you can savor the juiciness

Traditional meat stew

Since opening, our cooking method and recipe has remained unchanged.
It takes about 10 hours of slow cooking,and marinating the meat for one day so that it can be fully flavoured.
This dish is the representation of our desire to create the most delicious cuisine no matter how time consuming or complicated the process may be.

Secret Deep-fried chicken

We only use thigh meat from chickens that were raised in Japan. There are two flavors, soy sauce, and salt.
The star of this dish is its dipping sauce.
The secret behind the soy sauce flavor is red wine,
while white wine is used for our salt flavor which makes the chicken even more tender and delicious.

Just grilled! Juicy rolled omelette

We begin to cook immediately after receiving your order Only the senior Chef in BANYA called “NIKATA” is able to expertly prepare this dish.
Due to the simplicity, this dish direcly challenge the cooking skills of the Chef.
Use the bamboo knife to release the juiciness of the rolled omelette.

Caesar salad with snow crab

This very popular dish among our female guests includeslettuce that has been chilled in ice water, avocado, tomato, seaweed, and is topped with premium snow crab from Hokkaido.
Once tasted, the delicious flavor of snow crab will fill your mouth.

Handmade fluffy fried fish cakes

Formerly a February exclusive dish, this popular meal is now available on the menu year-round.
We use fresh cod fish meat from Tsukiji market mixed with octopus, vegetables and egg whites to make the fish cakes.
We begin to make the fish cakes into shape once we recieve your order, and fry them at a low temperature until they become an appetizing color.
many of our guests are pleasantly surprised by the fluffy texture of the fish cakes.
Only handmade fish cakes can taste this good.

Handmade Hamburger Patty

Our Chefs have focused their efforts on perfecting the ratio of beef and pork.After repeated trial and error, we can finally present you withthe “overflowing” juicy hamburger patty.
In addition to vegetables grilled with the beef fat and red wine,please enjoy the dish with our homemade sauce.

Dreamy Curry Udon

This dish has been loved by our guests for many years and is our staple menu item.
We use dried sardines and flying fish to create the soup base, along with 23 types of spices, and mix it with milk and fresh cream,to present you with a mild and creamy taste.

BANYA Sweet rice flour dumplings

We use local ingredients of the agar to create two flavors of sweet rice dumplings; the original flavor and matcha flavor,Our chefs make these two flavors by hand every day.
We make these fresh to order.
Our sweet dumplings are then chilled in ice water.
We present you with the fresh and chewy taste.

Drink

  • Draft beer
  • Whiskey
  • Shochu
  • Japanese Sake
  • Plum wine
  • Wine (red / white / rose)
  • We offer a large variety of drinks

Shop list

  • Yaesu Main Store

    3-3-15 Nihonbashi, Chuo-ku, Tokyo, 103-0027 Nihonbashi K1 Bldg. 1F

    “Open Hours Monday to Saturday 17:00~23:30 (Last order for food at 22:30、 Last order for drinks at 23:00)”

    TEL: 03-3281-5581 TEL: 03-3281-5581

    ※Please note that inquiry by phone may only be available in Japanese.

  • Akasaka store

    Parosville 1F, 2-14-34 Akasaka Minato-ku, Tokyo 107-0052 Tokyo

    “Open Hours Monday to Saturday 17:00~23:30 (Last order for food at 22:30、 Last order for drinks at 23:00)”

    TEL: 03-3585-8781 TEL: 03-3585-8781

    ※Please note that inquiry by phone may only be available in Japanese.

  • Shinjuku east exit store

    Isamiya Building 5F, 3-17-1 Shinjuku, Shinjuku-ku, Tokyo 160-0022

    “Open Hours Monday to Saturday 17:00~23:30 (Last order for food at 22:30、 Last order for drinks at 23:00)”

    TEL: 03-3341-0051 TEL: 03-3341-0051

    ※Please note that inquiry by phone may only be available in Japanese.

  • Nishi Shinjuku Sumitomo Building Store

    Shinjuku Sumitomo Building 49F Nishi Shinjuku 2-6-1 Shinjuku-ku, Tokyo 163-0249

    “Open Hours Monday to Saturday 17:00~23:30 (Last order for food at 22:30、 Last order for drinks at 23:00) Sundays & Holidays 17:00~22:30 (Last order for food at 21:30、 Last order for drinks at 22:00)”

    TEL: 03-5381-5757 TEL: 03-5381-5757

    ※Please note that inquiry by phone may only be available in Japanese.

  • Kanda Station-front Store

    2-9-3 Kajichō, Chiyoda-ku, Tokyo 101-0044

    “Open Hours Monday to Friday 17:00~23:30 (Last order for food at 22:30、 Last order for drinks at 23:00) Saturdays 17:00~22:00 (Last order for food at 21:00、 Last order for drinks at 21:30)”

    TEL: 03-3258-2771 TEL: 03-3258-2771

    ※Please note that inquiry by phone may only be available in Japanese.

  • Kamata Station-front Store

    1st Daigo Bldg. 7-3-3 Nishi Kamata, Ota-ku, Tokyo 144-0051 Tokyo Bldg. B2

    “Open Hours Monday to Saturday 17:00~23:30 (Last order for food at 22:30、 Last order for drinks at 23:00) Sundays and Holidays 17:00~23:00 (Last order for food at 22:00、 Last order for drinks at 22:30)”

    TEL: 03-3739-7366 TEL: 03-3739-7366

    ※Please note that inquiry by phone may only be available in Japanese.

  • Yurakucho Store

    Teijin Building B 2, Marunouchi 3-1-1, Chiyoda-ku, Tokyo 100-0005

    “Open Hours Monday to Friday 17:00~23:00 (Last order for food at 22:00、 Last order for drinks at 22:30) Saturdays 12:00~22:00 (Last order for food at 21:00、 Last order for drinks at 22:30) * On Saturdays, we are only open when there is a reservation”

    TEL: 03-3201-3201 TEL: 03-3201-3201

    ※Please note that inquiry by phone may only be available in Japanese.

Sister

  • Private Room Japanese Restaurant Higashiyama Shinjuku main store

    Shinjuku NS Building 29F 2-4-1 Nishi Shinjuku, Shinjuku-ku, Tokyo, 163-0829

    “Open Hours Monday to Friday Afternoon 11:30~14:30 Night17:00~23:00(Last order for food at 22:00、Last order for drinks at 22:30) Saturdays, Sundays and Holidays 17:00~22:00(Last order for food at 21:00、Last order for drinks at 21:30)”

    TEL: 03-5909-0760 TEL: 03-5909-0760

    ※Please note that inquiry by phone may only be available in Japanese.

  • Sushi BANYA Ginza Main Store

    New Ginza Building B1, 7-3-13 Ginza, Chuo-ku, Tokyo 104-0061

    “Open Hours Monday to Saturday 17:00~23:30 (Last order for food at 22:30、 Last order for drinks at 23:00)”

    TEL: 03-3573-0411 TEL: 03-3573-0411

    ※Please note that inquiry by phone may only be available in Japanese.